My favorite is a Bloody Billy at Billy's Tavern in Thomaston, Maine. It starts with a couple of inches of Guinness. Perfect with a couple of Pemaquid oysters.
Standard, high, uniform quality
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Friday – photo by Mitch Waxman This is the sort of post which I often
describe as being ‘serendipitous.’ After marveling at a rail yard, and a
bit of overb...
20 hours ago
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